Vermont Gluten Free

Whoopie Pies

Vanilla Pie:  Ingredients: sugar, rice flour, milk, eggs, butter, potato starch, tapioca starch, canola oil, vanilla extract, baking powder, salt, xanthan gum: filling: shortening, confectioners sugar, marshmallow topping, water, raspberry extract, meringue powder

Chocolate Pie:  Ingredients: milk, brown sugar, butter, eggs, rice flour, sugar, potato starch, unsweetened chocolate, cocoa powder, canola oil, tapioca starch, baking soda, vanilla extract, salt, xanthan gum:  filling: shortening, confectioners sugar, marshmallow topping, water, vanilla extract, meringue powder

Contains: egg, dairy

 

Produced in a facility that handles tree nuts and peanuts

Welcome

Thanks for choosing Vermont Gluten Free! We know there are many options when choosing gluten-free products, we like to think you choose ours because they taste so good. Happy Eating!

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